Burger Meat

Description

Lean pork and pork jowl (65%), lean beef (16%), water, salt, vegetable fiber, corn starch, corn breadcrumbs, dextrose, spices and spice extracts, parsley, preservative (sodium sulfite), antioxidants (E-301 and E-331iii) and colorant (E-120).

GLUTEN FREE

Energy value: 846kJ / 203kcal
Total fat: 14 g
Of which saturates: 5.4 g
Carbohydrates: 3.4 g
Of which sugars: 0.6 g
Protein: 17 g
Salt: 2.42 g